Human Nutrition

Functional Food Products: The Intersection of Nutrition and Innovation

In today's fast-paced world, where health consciousness is on the rise and time is of the essence, the demand for functional food products is skyrocketing. These products represent a marriage between nutrition and innovation, offering consumers not just sustenance, but also targeted health benefits. From fortified cereals to probiotic yogurt and beyond, functional foods have carved a significant niche in the food industry by addressing specific health concerns while catering to evolving consumer preferences.

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Human Nutrition

Snacking Revolution: The Latest Trends in Healthy and Innovative Snack Options

Snacking has evolved far beyond the realm of chips and cookies. With a growing emphasis on health and wellness, consumers are seeking snack options that not only satisfy their cravings but also nourish their bodies. The snacking landscape is constantly evolving, with innovative brands and products emerging to meet the demands of today's health-conscious consumers.

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Human Nutrition

Anticipated 2024 Food Trends

As we step into 2024, the culinary landscape continues to evolve, driven by changing consumer preferences, technological advancements, and a growing awareness of health and sustainability. Food product trends for 2024 promise to be exciting, innovative, and reflective of the dynamic nature of the food industry. From cutting-edge ingredients to revolutionary production methods, let's explore the anticipated food product trends that will shape our dining experiences in the coming year.

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Human Nutrition

A Look at Food Trends from 2023 and a Glimpse into 2024

The food industry is ever-evolving, with each year bringing forth new and exciting trends that tantalize our taste buds and redefine our culinary experiences. As we bid farewell to 2023, let's reflect on the innovative food product trends that have dominated the scene and anticipate what 2024 has in store for our palates.

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Human Nutrition

Exploring Color Trends in Food

The world of food is a vibrant tapestry of flavors, textures, and perhaps most notably, colors. In recent years, there has been a noticeable shift in the way we perceive and incorporate color into our culinary creations. From the rich, earthy tones of turmeric to the bold and vibrant hues of beetroot, color trends in food ingredients are evolving, creating a visual feast for the eyes as well as the taste buds.

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Human Nutrition

Candy Trends in 2023

Candy lovers rejoice! The year 2023 has ushered in a new era of confectionery delights, with an array of mouthwatering trends that are making waves in the world of sweets. From innovative flavor combinations to eco-conscious packaging, the candy industry has never been more exciting. In this article, we'll take a closer look at some of the hottest candy trends of 2023 that are sure to satisfy your sweet tooth.

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Human Nutrition

Beverage Flavor Trends in 2023

In the dynamic world of beverages, flavors are the compass that guides consumer preferences. As we embrace 2023, a year marked by innovation and creative experimentation, the landscape of beverage flavors has once again undergone a remarkable transformation. From intriguing combinations to nostalgic reimaginings, this year's flavor trends are a testament to the evolving desires of consumers seeking novel, exciting, and memorable taste experiences.

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Human Nutrition

Front of Package Label Requirements for Canada

Canada’s minister of health has announced the adoption of front-of-package nutrition label regulations for Canada. The new mandatory label will appear on food and beverages that are high in sodium, sugar or saturated fat.

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Human Nutrition

Embracing the Shift to Clean Label Ingredients

Consumers are becoming more mindful of what they consume and are demanding greater transparency and healthier options. Clean label ingredients not only provide consumers with peace of mind but also contribute to a more sustainable and ethical food system.

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Human Nutrition

A Lesson in Umami

Umami is a unique and important flavor that is often overlooked in foods. It is often used to balance out other flavors while adding depth and complexity to a dish, making it more satisfying and enjoyable to eat.

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Human Nutrition

Harnessing the Power of Mushroom Fermentation

Harnessing the metabolic engine of mushrooms know as mycelium, using natural fermentation to create novel ingredients that help solve the food industry's biggest challenges.

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Human Nutrition

Top 7 Specialty Food Trends for 2023

As the world changes, so do our taste buds. These days, people are more adventurous than ever when it comes to trying new foods. Here are 7 specialty food trends that will be taking the world by storm in 2023.

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Human Nutrition

Benefits of Rice Syrup Solids

Rice syrup solids are an excellent source of energy and natural sweetness. This versatile ingredient also extends product’s shelf life while giving them a clean flavor profile.

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Blog: Human Nutrition

Have you ever heard of a Mélangeur?

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